Alex Goodall is a Toronto-based Chef with an affinity for cannabis.
12 total articles - Page 1 of 2
Recipe: How to make a cannabis-infused birthday cake
Alex Goodall - Published on October 16, 2019Read moreIt’s a canna-buttercream dream.
Recipe: How to make cannabis-infused poutine gravy
Alex Goodall - Published on October 10, 2019Read moreLearn how to make a cannabis-infused version of this quintessential Canadian dish.
Recipe: How to make cannabis-infused chili
Alex Goodall - Published on September 23, 2019Read moreElevate the classic comfort food.
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Recipe: How to make cannabis-infused devilled eggs
Alex Goodall - Published on September 16, 2019Read moreGet the recipe!
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Decarboxylation 101: How to decarb in a mason jar
Alex Goodall - Published on July 9, 2019Read moreThis method of cannabis decarboxylation is easy and won’t smell up your kitchen.
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Decarboxylation 101: How to decarb by sous vide
Alex Goodall - Published on July 9, 2019Read moreIf you’re decarbing on the regular, you might want to consider this ‘fool-proof’ method.
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Recipe: How to make cannabis-infused ketchup
Alex Goodall - Published on June 27, 2019Read moreLearn how to make infused condiments.
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Recipe: How to make cannabis-infused barbecue sauce
Alex Goodall - Published on June 27, 2019Read moreLearn how to make a cannabis-infused barbecue sauce.
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Recipe: How to make cannabis-infused honey mustard
Alex Goodall - Published on June 27, 2019Read moreLearn how to make this tangy infused
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Recipe: How to make cannabis-infused mayo
Alex Goodall - Published on June 27, 2019Read moreLearn how to make this infused emulsion.
